If you want to serve an easy-to-make, pareve (non-dairy) and delicious dessert, try this recipe for apple crisp.
Ingredients:
- 7-8 large Granny Smith apples
- 1/2 cup sugar
- 2 tsp. lemon juice
- 1/4 tsp. ground cloves
- 1/2 tsp. cinnamon
- 1/2 cup sugar
- 3/4 cup flour
- 6 tsp. margarine (pareve)
Preparation:
1. Peel, core and slice apples.2. Mix apples with 1/2 cup sugar, lemon juice, cloves and cinnamon.
3. In a separate bowl, mix together 1/2 cup sugar, flour and margarine.
4. Pour the apple mixture into a pie plate. Top with the flour mixture.
5. Bake at 350 degrees Fahrenheit for 45 minutes.
