The secret to a really good Israeli salad is finely chopped vegetables. Of course, your salad is also guaranteed to be a success if you live in Israel and can get really fresh cucumbers and tomatoes from the shuk (outdoor market).
Prep Time: 10 minutes
Ingredients:
- 3 cucumbers
- 3 tomatoes
- 1 green or red pepper
- 3 green onions
- olive oil
- lemon juice
- salt
- zaatar (hyssop spice)
Preparation:
1. Chop the vegetables in small pieces. The secret to a really good Israeli salad is finely chopped vegetables.2. Immediately before serving, season lightly with olive oil, lemon juice, salt and zaatar.
