Recipe for Elizabeth's Balsamic Chicken    print

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1/4-1/2 cup vegetable oil
1/4 cup balsamic vinegar
3 Tbsp sugar
3 Tbsp ketchup
2 minced scallions
1 tsp salt
1/2 tsp pepper
1 tsp dry mustard
1 clove garlic

Mix together all ingredients. Spread on chicken. Let the chicken marinate in the sauce for a few hours before baking. Cover and bake for 45 minutes at 325 degrees Fahrenheit. Uncover and bake another 45 minutes.

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