Recipe for Pareve Brownies   print

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4 sticks of pareve margarine
8 oz. unsweetened chocolate (8 squares)
4 cups sugar
8 eggs
2 cups flour
3/4 Tbsp. vanilla extract

1. Melt butter and chocolate together over low heat on stove. Cool slightly.
2. In mixer, combine sugar, eggs and above chocolate mixture.
3. Add flour and vanilla until well combined.
4. Pour into greased/sprayed 11x17 pan.
5. Bake at 350 degrees Fahrenheit until a knife comes out dry (20-30 minutes).

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