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Chanukah Recipes

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When we have guests or just eat together as a family after lighting the Chanukah Menorah, I like to serve a variety of latkas (potato, corn, zucchini, cheese, ...) topped with applesauce or sour cream, a big green salad, and a special Chanukah dessert. If I feel the need to add some protein to the meal, I serve salmon or tuna along with the latkas.


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~ Lisa Katz


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