Classic Cheese Blintzes
A recipe for traditional blintzes using farmers' cheese accented with lemon. Be sure to budget enough time: This recipe requires the batter to rest in the refrigerator for at least four hours--or on the counter for one.
MIL's Blintz Souffle
This recipes is my mother-in-law's specialty; she's kind enough to make it every time I visit, and I always demolish several servings! The blintzes can be prepared ahead of time and then assembled at the last minute, which makes this dish perfect for company or brunches.