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How to Prepare the Passover Seder Plate
From your Judaism Guide
The Passover Seder is not a Passover Seder without a Seder Plate in the center of the table.
Difficulty Level:
Average
Time Required:
45 minutes
Here's How:
- The plate itself can be as fancy as a purchased specialty Seder Plate or as simple as a styrofoam plate on which your children have drawn the Passover symbols.
- Seder Plates contain the following items: charoset, baytzah, zeroa, karpas, maror, and chazeret (optional).
- At the grocery store, buy the following kosher for Passover food: apples, walnuts, red wine, cinnamon, sugar, shankbone or poultry neck, egg, parsley or potato, celery, horseradish root or prepared horseradish.
- Charoset, a mixture of apples, nuts, wine and spices, symbolizes the mortar the Jewish slaves made in their building for the Egyptians.
- Zeroa, a roasted shankbone or neck of poultry, reminds us of the "mighty arm of G-d." It is also symbolic of the Paschal lamb offered as the Passover sacrifice in Temple days. Roast the shankbone in the oven for about 30 minutes.
- Baytzah, a hard-boiled egg, symbolizes the festival sacrifice brought in the days of the Temple. Some interpret this as a symbol of mourning for the Temples as the sacrifices were no longer offered after the Temples were destroyed.
- Karpas, generally parsley or a potato, is dipped in salt water to represent tears. The custom of serving karpas dates back to the 1st and 2nd centuries when formal meal began by passing around vegetables.
- Maror is bitter herbs. Horseradish root or prepared horseradish is generally used. Maror represents the bitter life of the Israelites during the time of their enslavement in Egypt.
- Chazeret is a bitter vegetable. Celery or lettuce can be used. Those who do not put chazeret on their Seder Plate sometimes put a dish of salt water in its place.
Tips:
- Prepare the Seder Plate long before the Seder meal so you are not pressured to get it ready at the last minute.
- Allowing children to help you prepare the Seder Plate is a fun and effective way to teach them about the symbolism of the food and their connection to the Passover story.
Related Information:
More How To's from your Guide to Judaism
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